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An overview of functional foods and nutraceuticals for cardiovascular health

12-Sep-2018
Global Health Theatre
Supporting mental and physical wellbeing
  • Introduction to cardiovascular diseases (CVDs) and its prevalence globally and Asia
  • Risk factors and pathophysiology of CVD
  • Popular nutraceuticals/functional foods with lipid-lowering activity and its impact on CVDs
Chairperson
Jon Benninger, Vice President - Health & Nutrition Network (US)
Speakers
Kamesh Venkatakrishnan, Post-Doctoral Fellow - Chung Shan Medical University Hospital
Taiwan